'Can small-scale farming in the modern age really generate enough income for the average family to make an honest living? For Jean-Martin Fortier and his wife, Maude-Hélène Desroches, it does. The Canadian couple grows beets, broccoli, salad greens, carrots, and various other types of produce on their modest 1.5 acres of land, from which they generate an average of at least $140,000 per year in sales – not too shabby!
They tell all in their new book The Market Gardener: A Successful Grower’s Handbook for Small-Scale Organic Farming, sharing many of the secrets they’ve uncovered about the local nature of food production. There’s no need for large agricultural organizations to “feed the world,” as goes the mantra, when everyday people are feeding themselves and their communities, they explain. And those who do it right have the potential to reap a financial windfall as well.
While the general perception is that farming, and especially the “backyard” variety, is more of a hobby for most people than it is a source of income, Fortier and his wife believe otherwise. Their own successful farm serves as living proof that it’s more than possible for people to get into the agricultural business and do well if they possess the drive and wherewithal to make it happen.'
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