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Health basics: The 10 trickiest 'food stuff' products
Monday, May 27, 2013 by: S. D. Wells
(NaturalNews) America is the land of the free. You are free to choose to consume any products you want to, whether they are toxic or whether they are organic. Most people, if given the choice, would like to avoid cancer, heart disease, strokes, diabetes, arthritis, osteoporosis and Alzheimer's disease, but how many people are fooled by labels on products and by the doctors, nurses, dentists, hospitals, FDA and food scientists who actually recommend toxic food stuff, as if its good for you? How many millions of people in the USA alone are falling for the greatest addiction of them all, junk science? (http://www.naturalnews.com)
Doctors and nurses in hospitals across the country recommend Ensure for protein when recovering from surgery or sickness, but what's in this toxic box of liquid other than basic protein? What chemicals, heavy metals and food agent "criminals" are waiting to infect your system?
The soy craze hit the USA over the past couple decades, when people figured out that most meat came from CAFOs, where the corporate farmers load up the animals with artificial growth hormones, antibiotics, and even add ammonia to most meat to kill bacteria. But how is soy toxic? Is this just another BAD choice for protein, including tofu, soy milk, and soy sauce? It's time to do that research and "opt out" of toxic protein sources posing as nutrition.
Canola oil is rapeseed oil with a little less toxicity. Oh, you didn't know? It's in just about everything that has vegetable oil in it these days. It's in the fresh food bar at the beloved Whole Foods, it's in most salad dressings, and people fry stuff at high heat with it all the time, adding to their blood acidity and turning nutritious food rancid in seconds.
Nestle wants to take over the world's water supply. They'll probably add fluoride to all the potable water, a known insecticide that tears up human cleansing organs and leads to prostate and bladder cancer. Are you supporting this massive corporate evil mission? What else do you buy that's manufactured, bottled, bagged or boxed by Nestle? http://www.fluoride-history.de/p-insecticides.htm
Whole grains! Whole wheat! Natural 7 grains! Quick, grab that cereal and that bread and those muffins off the shelves and shove them down your throat, or give them to your kids, because they're so good for you, right? Did you know wheat in the USA is being genetically modified to contain pesticide you can't wash off? Did you know whole grains cause inflammation, along with table salt, MSG, animal fat and Aspartame? The country that eats worm killer, weed killer, and bug killer just can't seem to find the cure for cancer, but everybody should keep donating money and marching around like we're searching for a way to stop dying from eating pesticide, herbicide, fungicide and insecticide, because that makes a lot of sense.
Yes, Stevia is a natural sweet leaf from Brazil that is ground up and makes a cup of coffee or tea taste sweet, without all those sugar calories, and without synthetic ingredients that screw up your liver and your kidneys. But did you know that Stevia sold out to a corporation, and Truvia is Stevia mixed with chemicals in a lab, and THAT is synthetic? Truvia is GMO. You better know the difference, or it might come back to "bite you" with that "c" word nobody likes to talk about.
Americans go to stores and buy bottled water, mostly thinking some big 18-wheel truck with a huge reservoir tank drove up to some mountains and captured some perfect mountain spring water loaded with minerals, hauled it back to the factory, put it in harmless plastic bottles, and delivered it in time for them to drink up and stay hydrated! Nothing is further from the truth. Most bottled water (like Dasani) and flavored waters are made from tap water, fluoridated and chlorinated DEAD water, with no nutrients and no minerals to speak of, and then the plastic bottles seep BPA, Bisphenol-A, into the water, especially when the bottles get heated or are older than a couple months, and all you're drinking is toxins. (http://www.naturalnews.com/036680_fluoride_bottled_water_children.html)
Diet meals are mostly processed and contain artificial sweeteners, which cause cancer. Chemotherapy is a chemical treatment for a disease which is fueled by chemical consumption. Is this the kind of diet you want to be on? This diet will help you lose weight, all of it, when they write your epitaph and put you six feet under ground. Eat real food. Juicing raw organic vegetables is the best way to lose weight and get to your natural balanced weight and stay there for life. Keep reading: (http://www.naturalnews.com/034666_longevity_aging_prevention.html)
The biggest lie, the biggest hoax, the biggest scam in the nutrition business today is multi-vitamins and vitamin C that is dead, toxic, and synthetic pollution for the body. Vitamin complexes like One-A-Day, Centrum, Equate and other "popular brands" you find at Walmart, Kmart, pharmacies and grocery stores are doing the exact opposite to your body than the intended purpose. It's time to stop eating rocks and get vitamins that make you healthy and keep you healthy, like they're supposed to. Check out the well-researched "Mega" vitamins the Health Ranger inspects and recommends: (http://www.naturalnews.com)
Get the inside scoop on the top 10 toxic and tricky food stuff "criminals" being dished out like candy
1. Ensure (served up in hospitals as protein); You gotta have your protein! (http://www.nowpublic.com) There are plenty of proteins in raw vegetables; don't let them fool you.
2. Soy "protein:" (http://www.consumerreports.org/cro/2012/04/protein-drinks/index.htm)
3. Canola Oil: Just say no. (http://www.shirleys-wellness-cafe.com/canola.htm)
4. Anything by Nestle: (http://news.firedoglake.com)
5. Whole grain foods: (http://www.cosmosmagazine.com/news/greenpeace-targets-csiro-crops/)
6. Truvia is not just Stevia! (http://www.marksdailyapple.com/the-truth-on-truvia/#axzz2TOthz4jE)
7. Deer Park's absurdity of "added fluoride" to bottled water and Dasani tap water revealed! Check your 'brand' for fluoride: (http://www.examiner.com)
8. Investigate protein powders; like soy, whey, and casein (like in protein shakes and powdered coffee creamers): (http://www.naturalnews.com)
9. Lean Cuisine, the toxic choice! (http://www.cspinet.org/reports/chemcuisine.htm) The dangers in all the preservatives exposed: (http://voices.yahoo.com/why-avoid-artificial-preservatives-326334.html)
10. Multivitamins; great reviews and the inside scoop on typical synthetic "trash" posing as vitamins and minerals: (http://www.naturalnews.com)
Stop choosing poison for food and water. Stop eating toxic proteins and rocks for minerals. Eat live, raw organic food, drink real mountain spring water, take organic multi-vitamins, and detoxify your blood using superfoods and natural remedies. Don't fall for the hype and don't believe any product is good for you if it is advertised on television, in the newspapers or anywhere else Big Pharma advertisements appear!
Additionally, you can also test the olive oil you have at home. You should put the bottle in the fridge for half an hour, and if it starts to solidify, it means that the oil is pure, as it contains a large amount of monounsaturated fat.
On the other hand, if it does not solidify, it is fake. Yet, just to be sure, look for official governmental seals of approval on the label, like “Australian Extra Virgin Certified” and “California Olive Oil Council Certified Extra Virgin.”
We really hope you find this article helpful and don’t forget to share it with your friends and family. Thank You.
Canola Oil - Danger !!!???
Olive oil comes from olives, peanut oil from peanuts, sunflower oil from sunflowers; but what is a canola?
Canola is not the name of a natural plant but a made-up word, from the words "Canada" and "oil". Canola is a genetically engineered plant developed in Canada from the Rapeseed Plant, which is part of the mustard family of plants. According to AgriAlternatives, The Online Innovation, and Technology Magazine for Farmers, "By nature, these rapeseed oils, which have long been used to produce oils for industrial purposes, are... toxic to humans and other animals".